1. https://data.geoscience.earth/ncl
  2. ISO11074v2025
  3. _3.397
stable

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is a Concept
submitted byCorentin Follenfant
accepted on 11 Apr 2025 14:04:02.680

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date accepted 11 Apr 2025 14:04:02.680
date submitted 11 Apr 2025 13:59:37.534
definition
entity safety
source graph graph

item class Concept
label
en safety
fr sécurité
notation 3.397
register ISO11074v2025
status status stable
submitter
account name c.follenfant@brgm.fr
name Corentin Follenfant

type register item
version info 3
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Definition

definition
en freedom from <span class="sts-tbx-entailedTerm"><a href="https://data.geoscience.earth/ncl/ISO11074v2025/3.554">unacceptable risk <span class="sts-tbx-entailedTerm-num">(3.554)</span></a></span> of <span class="sts-tbx-entailedTerm"><a href="https://data.geoscience.earth/ncl/ISO11074v2025/3.198">harm <span class="sts-tbx-entailedTerm-num">(3.198)</span></a></span>
fr absence de <span class="sts-tbx-entailedTerm"><a href="https://data.geoscience.earth/ncl/ISO11074v2025/3.554">risque inacceptable&nbsp; <span class="sts-tbx-entailedTerm-num">(3.554)</span></a></span> de <span class="sts-tbx-entailedTerm"><a href="https://data.geoscience.earth/ncl/ISO11074v2025/3.198">dommage&nbsp; <span class="sts-tbx-entailedTerm-num">(3.198)</span></a></span>
notation 3.397
note
en Note 1 to entry: In standardization, the safety of products, processes, and services is generally considered with a view to achieving the optimum balance of a number of factors, such as human behaviour, that eliminates avoidable risks (3.393) of harm to persons and goods to an acceptable degree.
fr Note 1 à l’article: Dans le cadre de la normalisation, la sécurité d'un produit, d'un processus ou d'un service est généralement envisagée dans l'optique d'assurer l'équilibre optimal entre un certain nombre de facteurs, tels que le comportement humain, permettant d'éliminer les risques (3.393) évitables de dommage aux personnes et aux biens pour arriver à un niveau acceptable.
pref label
en safety
fr sécurité
same as iso:std:iso:11074:ed 3:v1:en:term:3.397
source
en ISO/IEC Guide 2:2004, 2.5
fr Guide ISO/IEC 2:2004, 2.5
type Concept

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